Product Details
With more and more people consciously choosing to change their diet and explore the possibilities of plant-based eating, it can be challenging to think of new and interesting ways to cook plant-based foods.
Plant-Based Kitchen has been created with this in mind. The focus of the book is on tasty plant-based main courses and we have looked at food from around the world to bring you a varied offering of recipes inspired by a range of different cuisines. From Indian-spiced curries and Mexican chilli to salads, noodles, and pasta- eating plant-based has never been more exciting or accessible.
Paperback: 95 Pages
Dimension: 18 cm x 25.5 cm x 1 cm
Weight: 348 g